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Starters

Chicken Caesar Salad, Bacon, Crouton with Parmesan Cheese - £ 7.00

Soup of the Day with Brown Bread & Butter - £ 5.75

Deep Fried Scampi with Tartar Sauce - £ 6.50

Crispy Brie Wedges with Cranberry Sauce - £ 6.50

Whitebait with Tartar Sauce - £ 7.50

 Mains

Chicken Caesar Salad, Bacon, Crouton with Parmesan Cheese - £ 10.75

Char Grilled Rib Eye steak served with Grilled Tomato The Chef’s chips
and Mushroom and Pepper Sauce -
£ 21.50

Cod in a Beer Batter, Chips, Peas & Tartar Sauce - £ 12.50

(V)Vegetarian Lasagna with Garlic Ciabatta and Salad - £ 11.95 (V)

Cumberland Sausage with Chips and Caramelized Onion Gravy - £ 11.00

Beef Burger, Dill Pickle, Toasted Brioche Bun, Chips and Crispy Bacon
choose from Cheddar, Brie or Stilton -
£ 12.50

Gratinated Fish Pie (Haddock, Cod and Salmon) served with a Medley of Vegetables - £ 12.95

Chef’s Steak & Ale Pie served with Seasonal Vegetables and Saute Potatoes - £ 13.95

Beef Lasagna with Garlic Ciabatta and Salad - £ 12.95


Desserts
all at £6.00 each

All of our Desserts can be served with Double Cream, Custard or Ice Cream

Warm & Gooey Chocolate & Raspberry Fondant with Vanilla Ice Cream

Sticky Toffee Pudding.

Toffee & Honeycomb Cheesecake

Chocolate Pudding with Chocolate Sauce

Cheese Board (+ £1.50)

Selection of Ice Cream and Sorbets

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