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À la carte

(sample menu)

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Starters

Soup of the Day with Brown Bread & Butter - £ 5.75

Deep Fried Scampi with Tartar Sauce - £ 6.50

Chicken Liver Pate, Red Onion Marmalade & Toast - £ 6.50

Prawn Cocktail with Brown Bread & Butter - £ 6.50

Crispy Brie Wedges with Cranberry Sauce - £ 6.50

Whitebait with Tartar Sauce - £ 6.50

 Mains

Shepherd-s Pie with Peas and Gravy - £ 12.95

Beef Lasagna with French Fries and Salad - £ 12.95

Char Grilled Lamb Steak with Mash and minted Gravy - £ 14.95

Macaroni with Cheese, Tomato and Salad - £ 11.95

Lamb Moussaka with Salad and Fries - £ 11.95

Cumberland Sausage & Mash with Rich Onion Gravy - £ 11.00

Pan Fried Skate Wings with Caper Mash, Lemon and Peas - £ 12.95

Curried Prawns with Rice and Poppadoms - £ 12.95

Battered King Prawns with Sweet Chilli Sauce- - £ 12.95

Cod in a Beer Batter, Chips, Peas & Tartar Sauce - £ 11.95

Baked Cod with Pesto, Mash and Peas - £ 11.95

Sea Bass Fillet with Roasted Red Peppers - £ 11.95

Glazed Fish Pie with Peas- - £ 12.95

Scampi with Fries and Salad - £ 12.95


Desserts
all at £6.00 each

All of our Desserts can be served with Double Cream, Custard or Ice Cream

Warm & Gooey Chocolate & Raspberry Fondant with Vanilla Ice Cream

Sticky Toffee Pudding.

Toffee & Honeycomb Cheesecake

Chocolate Pudding with Chocolate Sauce

Syrup Pudding

Cheese Board (+ £1.50)

Selection of Ice Cream and Sorbets

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