Img

Sunday Menu

Return to Menu Page

Starters

Chicken Caesar Salad, Bacon, Crouton with Parmesan Cheese - £ 7.00

Deep Fried White Bait with Tartar Sauce - £ 6.50

Cream of Chicken Soup with Brown Bread & Butter - £ 5.75

Smoked Salmon with Brown Bread and Butter- £ 7.50

Brie Wedges with Cranberry Sauce - £ 6.50

Main Course

Roast Rump of Beef - £17.50

Roast Leg of Lamb with Mint Sauce - £ 16.50

Half a Roasted Corn Fed Chicken - £ 14.50

Mixed Roast - Beef, Lamb and Chicken - £ 19.50

(V) - Vegetable Lasagne with Side Salad and French Fries - £ 11.95 (V)

Beef Burger, Dill Pickle, Toasted Brioche Bun, Chips and Crispy Bacon with Cheddar - £ 12.50

Cumberland Sausage & Chips with Onion Gravy - £ 11.00

Pan Fried Mackerel with Citrus sauce and Salad - £ 10.95

Game Pie (Venison, Partridge, Pheasant) with Seasonal Vegetables - £ 14.95

Desserts
all at £6.00 each

All of our Desserts can be served with Double Cream, Custard or Ice Cream

Caramel Crunch Cheesecake

Warm & Gooey Chocolate & Raspberry Fondant

Sticky Toffee Pudding.

Lemon Meringue Roulard

Cheese Board (+ £1.50)

####